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Right protein/fat ratio 3:1 in accord. with NEO index which takes temperature, function, animal size, age into account With wheat, salmon, fish oil and krill for vigorous and healthy pond fish (at 10-20 °C water temperature) Food size S (3 mm) for fish 15-35 cm. Sinking wafers with 28 % protein, 10 % fat, 2 % crude fibre and 6 % crude ash Food wafers in resealable bag (air, water and lightproof) for the preservation of quality