Joseph Cartron Creme de Cassis (Blackcurrant) Liqueur 70cl 15% vol

A classic blackcurrant cream liqueur, known for its deep purple colour and rich, tart, and sweet berry flavour. A classic French "crème" liqueur made from blackcurrants. Joseph Cartron likely adheres to the traditional methods, possibly using the "Noir de Bourgogne" blackcurrant variety for a rich flavour, and potentially adhering to the "Crème de Cassis de Bourgogne" or "Crème de Cassis de Dijon" protected geographical indications, which guarantee the origin and minimum berry content. Rich, deep, and intensely fruity blackcurrant flavour, with a balance of sweetness and tartness. It has a characteristic deep red to dark purple colour. Most famously used in the Kir (white wine and cassis) and Kir Royal (sparkling wine and cassis) cocktails. It's also enjoyed as a digestif or over ice.