KAI Michel Bras Quotidien Utility Knife No.3 with 15 cm Blade Length Titanium Coated Made of A8 Steel Black pakkawood in Japan
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£ 173.00 |
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£ 173.00 |
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Description
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The KAI Michel BRAS Quotidien utility knife No.3 with its 15 cm long, titanium-coated A8 steel blade (59 HRC) is a masterpiece for fine and precise kitchen work, crafted in the tradition of Japanese craftsmanship. Perfect your culinary skills with the Quotidien No.3 knife, whose long blade and ergonomic black Pakka wood handle are ideal for demanding cutting tasks and ensure lasting cutting performance. With its impressive 15 cm blade, the Quotidien No.3 utility knife offers exceptional versatility and is essential for slicing, dicing, and chopping larger foods while remaining comfortable in hand. For maintenance, it is recommended to clean by hand regularly and occasionally oil the Pakka wood handle to preserve the knife's beauty and functionality for years. KAI sets new standards in knife manufacturing with the Quotidien No.3 All-Purpose Knife. Created in the renowned tradition of Japanese blacksmithing, it combines masterful quality with innovative design for the modern kitchen.
The KAI Michel BRAS Quotidien utility knife No.3 with its 15 cm long, titanium-coated A8 steel blade (59 HRC) is a masterpiece for fine and precise kitchen work, crafted in the tradition of Japanese craftsmanship. Perfect your culinary skills with the Quotidien No.3 knife, whose long blade and ergonomic black Pakka wood handle are ideal for demanding cutting tasks and ensure lasting cutting performance. With its impressive 15 cm blade, the Quotidien No.3 utility knife offers exceptional versatility and is essential for slicing, dicing, and chopping larger foods while remaining comfortable in hand. For maintenance, it is recommended to clean by hand regularly and occasionally oil the Pakka wood handle to preserve the knife's beauty and functionality for years. KAI sets new standards in knife manufacturing with the Quotidien No.3 All-Purpose Knife. Created in the renowned tradition of Japanese blacksmithing, it combines masterful quality with innovative design for the modern kitchen.
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