Kallo Organic Lightly Salted Rice Cakes are more than just a snack; they are a choice for mindful nourishment. Crafted from 99.8% organic wholegrain rice and a touch of sea salt, each light, airy cake is gently popped to preserve its nutritional goodness. With only 27 calories per cake, they are naturally gluten-free, low in fat, and provide a guilt-free, versatile base for both sweet and savory creations.Enjoy their satisfying crunch on its own, or unleash your culinary imagination. Top them with almond butter and honey for a sweet treat, or with avocado and chili flakes for a savory bite. Perfect for vegans and vegetarians, these rice cakes are a staple for any pantry. Store in a cool, dry place and consume within 14 days of opening for optimal freshness. Embrace a snack that supports your well-being and delights your taste buds.
AmazonNon wheat recipe, Made in a factory that handles soya
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