£ 19.99
King Arthur Flour Multipurpose Flour, Gluten Free, 24 ounces
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Description
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King Arthur Gluten free flour is ideal for all gluten-free recipes. Our carefully tested blend of white rice flour, brown whole grain rice flour, tapioca starch and potato starch yields baked goods with no grit or aftertaste Our flour (made without xanthanum) is dairy-free and GM-free and the choice of gluten-free scratching bakers everywhere. Our gluten free flour is also enriched with iron calcium and vitamin B King Arthur Gluten Free Flour is GMO Free Project Verified; Certified Gluten Free by The GFCO, a program of Gluten Intolerance Group (GIG); Certified Kosher King Arthur Baking Company is a 100% employee owned company and a founding of B Corporation We are King Arthur Baking Company. Our name and logo reflect who we have always been and always will be: bakers committed to spreading the simple joy of baking
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King Arthur Gluten free flour is ideal for all gluten-free recipes. Our carefully tested blend of white rice flour, brown whole grain rice flour, tapioca starch and potato starch yields baked goods with no grit or aftertaste Our flour (made without xanthanum) is dairy-free and GM-free and the choice of gluten-free scratching bakers everywhere. Our gluten free flour is also enriched with iron calcium and vitamin B King Arthur Gluten Free Flour is GMO Free Project Verified; Certified Gluten Free by The GFCO, a program of Gluten Intolerance Group (GIG); Certified Kosher King Arthur Baking Company is a 100% employee owned company and a founding of B Corporation We are King Arthur Baking Company. Our name and logo reflect who we have always been and always will be: bakers committed to spreading the simple joy of baking
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