Klein Constantia Cap Classique Brut Sparkling 2020 75cl
Prices from
COMPARE ALL WEBSHOPS
(2)
Amazon
HISTORIC ESTATE ORIGINS – Crafted on land established in 1685 and named Klein Constantia in 1823, part of South Africa’s oldest wine region. SINGLE BLOCK SELECTION – Grapes sourced from one of the estate’s oldest vineyard blocks on the lower slopes for quality and character. ZERO DOSAGE CAP CLASSIQUE – First vintage made with no dosage, showcasing a dry, pure and terroir-driven sparkling style. ELEGANT FLAVOUR PROFILE – Aromas of green apple, brioche and stone fruit with a powerful mousse, ripe flavours and zesty acidity. VERSATILE FOOD PAIRING – A perfect match for oysters, seafood, sushi, soft cheeses, citrus dishes and celebrations.
Read more
26.95
Featured
|
£ 26.95 |
To Shop
|
|
£ 26.95 |
To Shop
|
Description
Amazon
HISTORIC ESTATE ORIGINS – Crafted on land established in 1685 and named Klein Constantia in 1823, part of South Africa’s oldest wine region. SINGLE BLOCK SELECTION – Grapes sourced from one of the estate’s oldest vineyard blocks on the lower slopes for quality and character. ZERO DOSAGE CAP CLASSIQUE – First vintage made with no dosage, showcasing a dry, pure and terroir-driven sparkling style. ELEGANT FLAVOUR PROFILE – Aromas of green apple, brioche and stone fruit with a powerful mousse, ripe flavours and zesty acidity. VERSATILE FOOD PAIRING – A perfect match for oysters, seafood, sushi, soft cheeses, citrus dishes and celebrations.
HISTORIC ESTATE ORIGINS – Crafted on land established in 1685 and named Klein Constantia in 1823, part of South Africa’s oldest wine region. SINGLE BLOCK SELECTION – Grapes sourced from one of the estate’s oldest vineyard blocks on the lower slopes for quality and character. ZERO DOSAGE CAP CLASSIQUE – First vintage made with no dosage, showcasing a dry, pure and terroir-driven sparkling style. ELEGANT FLAVOUR PROFILE – Aromas of green apple, brioche and stone fruit with a powerful mousse, ripe flavours and zesty acidity. VERSATILE FOOD PAIRING – A perfect match for oysters, seafood, sushi, soft cheeses, citrus dishes and celebrations.