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EXTRA VIRGIN OLIVE OIL with free fatty acids below 0.5%. COLD EXTRACTED INSTEAD OF COLD PRESSED. The particularly gentle cold extraction takes place below 27°C. Valuable fatty substances and the delicate fruity taste in the olive oil are retained PREMIUM QUALITY ACROSS GENERATIONS We are now in the third generation cultivating our olive groves IN THE OLD LAND OF THE POPES with the aim of producing one of the best olive oils ever. HEATHLY ALTERNATIVE - Olive oil is rich in monounsaturated fats, antioxidants and Vitamins E & K. COOKING OIL - The perfect olive oil for cooking on a daily basis. Perfect for roasting meats and vegetables. OLIVE OIL TEST WINNER. Oil of the Popes olive oil regularly receives awards from recognized experts. Among others, the United States of America with the NYIOOC Visit our BRAND STORE to discover the entire L'Olio dei Papi range!