La Secchia "1959", Traditional Extra Aged Balsamic Vinegar of Modena DOP, 60 Years Old, 100ml Bottle, a Glass Blown Spout Top and 64 Page Cookbook, Italian Balsamico DOP

🌳 REFINING: Our balsamic vinegar does not contain thickening additives. It favors the sweet and sour balance essential for a balsamic for daily use. The color is not inky black, in fact our vinegar does not contain chemical dyes, this to favor naturalness and taste. It is a product of rare complexity, density and harmony. It is produced in very limited quantities and represents a real rarity intended for connoisseurs who know how to appreciate its unique characteristics. 🔆 REALIZATION: The 60 year old DOP balsamic vinegar is obtained from the very long aging of cooked must from Lambrusco Grasparossa, Trebbiano Montanaro and Trebbiano di Spagna grapes. ⌛ AGING: 1959 by La Secchia is a Traditional Balsamic Vinegar of Modena D.O.P. aged at least 60 years. A real nectar produced in small quantities and subjected to strict controls by the Consortium for the Protection of Traditional Balsamic Vinegar. 🧪 NO CHEMICALS: Balsamic Vinegar of Modena DOP obtained WITHOUT: Caramel, Dyes, Gum Arabica, Artificial Flavoring Substances, Added Sulphites. 🎁 PACKAGING: The premium packaging containing this rare bottle also includes a blown glass and cork dispenser and a 64-page traditional recipe book. Perfect as a gourmet gift idea for connoisseurs and enthusiasts.