Lacrima Baccus Cava Brut Superiore Organic 75 cl Spanish Sparkling Wine with Fine Bubbles, Yeasty Pastry & Pineapple Notes, Dry Crisp Vegan, 11.5% ABV
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Description
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A Taste of Spanish Tradition – Crafted from organic Macabeo, Xarel·lo, Parellada (and a hint of Chardonnay), this 75 cl Cava comes from a producer with roots back to 1890, offering authentic regional character. Lively & Elegant on the Palate – Pale straw in colour, with abundant, delicate bubbles that give creamy texture and fine presence—perfectly balanced, refreshing, and refined. Complex Nature Aromatics – Aromas of yeast and fresh pastry meet soft tropical fruit notes—pineapple, banana—woven into a palate with a slightly sweet entry and crisp, vibrant finish. Pairing – Ideal with celebrations or everyday sipping; delicious with white meat stews, sushi, rice dishes, smoked salmon, foie gras—or even dessert favourites like Battenberg cake or Banoffee pie. Organic & Vegan-Friendly – Certified organic and vegan, with a classic cork-and-cage closure—this sparkling brings style, sustainability, and purity to your glass.
A Taste of Spanish Tradition – Crafted from organic Macabeo, Xarel·lo, Parellada (and a hint of Chardonnay), this 75 cl Cava comes from a producer with roots back to 1890, offering authentic regional character. Lively & Elegant on the Palate – Pale straw in colour, with abundant, delicate bubbles that give creamy texture and fine presence—perfectly balanced, refreshing, and refined. Complex Nature Aromatics – Aromas of yeast and fresh pastry meet soft tropical fruit notes—pineapple, banana—woven into a palate with a slightly sweet entry and crisp, vibrant finish. Pairing – Ideal with celebrations or everyday sipping; delicious with white meat stews, sushi, rice dishes, smoked salmon, foie gras—or even dessert favourites like Battenberg cake or Banoffee pie. Organic & Vegan-Friendly – Certified organic and vegan, with a classic cork-and-cage closure—this sparkling brings style, sustainability, and purity to your glass.