Made with carefully selected English rhubarb infused with Pennington’s Gin, then blended with fresh rhubarb juice for a vibrant fruit character. Tart rhubarb is balanced with a touch of sweetness to create a naturally pink, aromatic gin liqueur. Enjoy over ice with Indian or Mediterranean tonic, or serve with ginger beer or ginger ale. Made with botanicals including juniper, coriander, angelica, milk thistle, lime peel, orange peel and cardamom. Free from artificial colours and flavours. 70cl bottle, 28% ABV.
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