Lalvin EC-1118 Champagne Wine Yeast Sachet 5g
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Description
Lalvin EC-1118 Champagne Wine Yeast is designed for a wide range of wine-making applications, including wines, sparkling wines, and mead. It performs well with dry white wines and is suitable for fruit wines, thanks to its high alcohol tolerance and robustness. The yeast comes in a 5 g sachet and is suitable for batch sizes from about 4.5 to 23 liters. This yeast is formulated to deliver reliable fermentation across a broad temperature range and is intended to be a versatile option for home brewers and winemakers seeking a dependable yeast for diverse styles.
Key features
- High alcohol tolerance up to 18% ABV
- Wide fermentation range 10–30 C
- 5 g sachet treats 4.5–23 L
- Perfect for all wines, including sparkling and mead
- Not dependent on grape nutrient; great for fruit wines
Description
Lalvin EC-1118 Champagne Wine Yeast is designed for a wide range of wine-making applications, including wines, sparkling wines, and mead. It performs well with dry white wines and is suitable for fruit wines, thanks to its high alcohol tolerance and robustness. The yeast comes in a 5 g sachet and is suitable for batch sizes from about 4.5 to 23 liters. This yeast is formulated to deliver reliable fermentation across a broad temperature range and is intended to be a versatile option for home brewers and winemakers seeking a dependable yeast for diverse styles.
Key features
- High alcohol tolerance up to 18% ABV
- Wide fermentation range 10–30 C
- 5 g sachet treats 4.5–23 L
- Perfect for all wines, including sparkling and mead
- Not dependent on grape nutrient; great for fruit wines
Product specifications
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