Lamberts Garlic 8250mg - 60 Tablets

Liki 24

Benefits/Features The active ingredients of garlic belong to a class of sulphate compounds, the most important of which is alliin, which is converted to allicin when garlic is chewed. Allicin gives garlic its characteristic odour, and is believed to be the compound responsible for the beneficial properties of garlic. Lamberts' Garlic 8250mg contains high-potency garlic tablets which have been specifically formulated to: ensure the potency of allicin reduce the odour of garlic by using a special coating on the tablet each tablet provides levels of garlic equivalent to 8250mg of fresh garlic, with an allicin content of 5500μg. The garlic used in the preparation of the tablets is significantly closer to the nutritional profile of natural, raw garlic compared to some low-priced garlic products on the market. Like all Lamber preparations

Amazon

A new presentation of our valued garlic Allicin potential 5500 µg Suitable for vegetarians and vegans High quality product

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