It is ruby red in colour with purple highlights. It has a black and red fruit and spice packed nose. It is warm, velvety and full bodied in the mouth, thanks also to ageing which gives it a mildly woody note. Its soft tannins and good acidity levels create a balance between the varietal characteristics typical of the grapes used to make it. Grapes: Barbera, Dolcetto (RED) From the region of Piemonte(ITALY) ABV: 14% 2015
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