Larousse Patisserie and Baking: The ultimate expert guide, with more than 200 recipes step by techniques produced as a hardback book in beautiful slipcase

Hamlyn
Larousse Patisserie and Baking: The ultimate expert guide, with more than 200 recipes step by techniques produced as a hardback book in beautiful slipcase

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Amazon Pages: 512, Edition: 1, Hardcover, Hamlyn

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Pages: 512, Edition: 1, Hardcover, Hamlyn

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Brand	Hamlyn
EAN	9780600636205

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Prices were last updated on: 12-02-2026, 03:18

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