Peated single malt from Tobermory, aged 14 years in a single cask. Layers of smoked bacon, grilled meats and bonfire ash give way to peat, cocoa and lingering wood smoke, delivering depth for peat lovers. Ledaig Berry Bros & Rudd - Single Cask #700327 14 year old 53.5% ABV Nose: Smoked bacon and grilled meats rise from the glass, edged by bonfire ash. A bold peat smoke envelops the nose, with savory, charred notes and a hint of hearth warmth that promises depth and complexity. Palate: Smoked bacon, grilled meats and bonfire ash open the palate, giving way to peat bogs, hearth and soot with deeper waves of smoked meat. Cullen skink and wood smoke weave through, ending in a lingering savoury smoke and cocoa. Finish: Long, savoury finish of peat smoke and ash, persisting with cocoa nibs and a whisper of sea salt. Ember-soft warmth lingers, the smoke slowly fading into a final, quietly indulgent peat sweetness.
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