Lee Kum Kee

Lee Kum Kee Chu HOU Paste 368g

Name: Lee Kum Kee Chu HOU Paste 368g
Brand: Lee Kum Kee
SKU: f91bbd0a881a7762b8a0477ed85897e8
Price: 2.79 GBP
Availability: InStock

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Joybuy Elevate your home cooking with LEE KUM KEE’s classic Chu Hou Paste, a quintessential Cantonese sauce. This rich, flavorful blend is expertly crafted from fermented soybeans, garlic, ginger, and a unique mix of aromatic spices, delivering an authentic taste to your kitchen. Versatile and ready to use, this sauce is your perfect partner for creating succulent braised and stewed dishes. It is ideal for marinating and stir-frying, particularly enhancing the flavors of beef and pork. Simply add it directly to your favorite recipes for an instant depth of flavor without any fuss. A trusted name for over a century, LEE KUM KEE guarantees excellent quality and consistent performance. Each 368g jar contains a savory sauce with an energy content of 900 kJ / 215 kcal per 100g. Store in a cool, dry place and refrigerate after opening to maintain freshness. Product contains: soybean, cereals containing gluten (wheat), and sesame.

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£ 2.79

Description (1)

Elevate your home cooking with LEE KUM KEE’s classic Chu Hou Paste, a quintessential Cantonese sauce. This rich, flavorful blend is expertly crafted from fermented soybeans, garlic, ginger, and a unique mix of aromatic spices, delivering an authentic taste to your kitchen. Versatile and ready to use, this sauce is your perfect partner for creating succulent braised and stewed dishes. It is ideal for marinating and stir-frying, particularly enhancing the flavors of beef and pork. Simply add it directly to your favorite recipes for an instant depth of flavor without any fuss. A trusted name for over a century, LEE KUM KEE guarantees excellent quality and consistent performance. Each 368g jar contains a savory sauce with an energy content of 900 kJ / 215 kcal per 100g. Store in a cool, dry place and refrigerate after opening to maintain freshness. Product contains: soybean, cereals containing gluten (wheat), and sesame.