Enhance your homemade dumplings with Lee Kum Kee's Dumpling Sauce. This 207ml bottle contains a ready-to-use dipping sauce meticulously crafted to perfectly complement boiled, steamed, or pan-fried dumplings. It masterfully blends savory soy sauce, tangy rice vinegar, and fragrant sesame oil to create a uniquely well-balanced savory, sour, and subtly spicy flavor profile.Simply pour the sauce into a small dish for an instant, delicious dip that elevates any meal. As part of the internationally renowned Lee Kum Kee brand, with over a century of history, this sauce is made with supreme quality in mind. It integrates traditional Chinese seasoning wisdom with modern convenience for your home kitchen.Contains allergens: SOY, WHEAT, SESAME. Store in a cool, dry place and refrigerate after opening. Net quantity: 207ml. Made in China.
AmazonLight brown, free flowing thin liquid with a layer of oil on top Aromatic soy sauce with spices Garlic flavour Store in a cool and dry place
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