LEE KUM KEE Peking Duck Sauce brings the authentic, rich flavor of the classic Chinese dish directly to your kitchen. This 383g jar is your key to creating a genuine restaurant-style experience at home. The sauce boasts a perfect balance of sweet and savory notes, crafted with premium ingredients like sugar, soybean, sesame paste, and aromatic spices. It’s the ideal companion for your homemade Peking duck, seamlessly complementing the tender meat and soft pancakes. Beyond the classic pairing, this versatile sauce also excels as a delicious glaze for various meats, a unique dipping sauce for appetizers, or a flavorful spread.Produced by LEE KUM KEE, a brand with over 130 years of expertise in authentic Chinese condiments, this sauce guarantees quality and tradition. The nutritional information per 100g is 850 kJ / 203 kcal, 1.2g fat, 45.8g carbohydrates, 3.2g protein, and 8.5g salt. This product contains allergens: Soy and Sesame. For optimum freshness, store in a cool, dry place away from direct sunlight and refrigerate after opening. Always check the best-before date on the packaging and ensure proper storage. Made in China.
Amazonsweet and spicy with fermented soybean flavour colour: golden brown texture: thick and smooth refrigerate after opening Country string: Hong Kong Ingredients: Sugar, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Water, Tomato Paste, Salted Plum, Sesame Paste, Soybean Oil, Colour E150a, Modified Corn Starch, Spices, Stabilizer E415(Soybeans, Wheat), Flavour Enhancers (E631, E627). Allergen information: gluten
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