LEE KUM KEE Premium Light Soy Sauce is a masterfully crafted condiment, brewed using traditional methods. Made from selected quality ingredients - water, SOYBEANS, salt, WHEAT flour, sugar, and yeast extract - this soy sauce boasts a clear color and a rich, authentic aroma. Its balanced savory flavor is incredibly versatile, perfectly enhancing a wide array of dishes. Use it for stir-frying, as a marinade, for dipping, or to add depth to cold dishes and various Chinese cuisine. This 150ml bottle is ideal for smaller households, singles, or for travel, offering portability without sacrificing quality. It is free from fat and provides 6.5g of protein per 100ml. Store in a cool, dry place and refrigerate after opening to maintain its premium taste. An essential pantry staple from Lee Kum Kee, an internationally renowned brand trusted for high-quality seasoning solutions. Contains allergens: SOYBEANS and WHEAT. Manufactured in China.
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