DEEP UNAMI MUSHROOM BROTH: Rich, savoury mushroom stock delivers full-bodied umami for ramen, noodle soups, hot pot and vegetarian-style bowls INSTANT SOUP BASE: Just add a sachet to hot water for a quick mushroom soup, ramen broth or flavour boost to sauces, gravies and stir-fries VERSATILE ASIAN COOKING: Perfect for ramen, udon, pho-style noodle soup, hot pot, stew, risotto and vegetable soups — a pantry staple for Asian recipes NO MEASURE, NO MESS - PERFECT PORTION IN ONE SACHET: Compact 35 g sachet for easy portioning, meal prep and on-the-go cooking; ideal for single-serve bowls or family-sized stocks TRUSTED LEE KUM KEE QUALITY: Crafted by a leading Asian sauces brand since 1888 — dependable flavour, consistent seasoning and easy-to-use soup base
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