INSPIRED BY SPRING ON THE FARM | This seasonal release celebrates spring at Lochlea, when we sow the fields with barley seed as we begin another year of growing barley for our single malt whisky. FRESH, FLORAL & FRUITY | Expect a floral and fruity nose of almonds and rose petals, a lively palate of orchard fruits, and a gentle finish of warm straw and freshly cut grass, highlighting the aromatics associated with distilling in the colder months. MATURED IN FIRST-FILL BOURBON BARRELS | Matured exclusively in 100% first-fill bourbon barrels, this premium single malt scotch offers vibrant flavours of apple blossom and vanilla, perfectly balanced with white pepper and crisp pear. LIMITED EDITION SEASONAL RELEASE | The Third Crop of Sowing Edition concludes Lochlea’s springtime trilogy of limited edition seasonal whiskies. Each bottle is a one-time release, making it an exclusive find for collectors and whisky enthusiasts alike. HANDCRAFTED ON OUR WORKING FARM | Produced using barley grown on our very own Ayrshire farm, this single malt scotch captures the essence of our land, offering a genuine grain-to-glass experience that sets Lochlea apart. A PERFECT WHISKY GIFT | Presented in a 70cl bottle with an elegant gift box, this seasonal release makes a standout gift for birthdays, Father’s Day, or anyone who enjoys discovering rare and flavourful Scotch whiskies.
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