London Essence, Pink Grapefruit Soda, Premium Cocktail Mixer, 200ml, Pack of 24 bottles, No Artificial Colours Preservatives or flavours, Low Calorie
Featured
|
£ 26.50 |
To Shop
|
|
£ 26.50 |
To Shop
|
Description
Amazon
EXQUISITE TASTE AND AROMA - Zesty pink grapefruit artfully layers with an aromatic lime leaf distillate to provide a fresh, green herbal note and clean, refreshing finish DISTILLED BOTANICAL ESSENCE - Bright, crisp and fresh, our unique Pink Grapefruit Crafted Soda has been perfectly orchestrated to deliver a symphony of aroma and flavor by blending zesty high notes with savory undertones LOW IN CALORIES - With less than 20 calories per 100 ml, be prepared to indulge in a delicately light and sophisticated mixer ideal for any diet NO ARTIFICIAL SWEETENERS - As with the rest of The London Essence Co. collection, The London Essence Co. soda water is sweetened naturally with fructose ACCENTUATES THE FINEST SPIRITS - Perfectly balanced, and truly thirst quenching, this soda deliciously elevates premium Tequila, Vodka and Rum, resulting in a truly elegant and flavourful drinking experience
EXQUISITE TASTE AND AROMA - Zesty pink grapefruit artfully layers with an aromatic lime leaf distillate to provide a fresh, green herbal note and clean, refreshing finish DISTILLED BOTANICAL ESSENCE - Bright, crisp and fresh, our unique Pink Grapefruit Crafted Soda has been perfectly orchestrated to deliver a symphony of aroma and flavor by blending zesty high notes with savory undertones LOW IN CALORIES - With less than 20 calories per 100 ml, be prepared to indulge in a delicately light and sophisticated mixer ideal for any diet NO ARTIFICIAL SWEETENERS - As with the rest of The London Essence Co. collection, The London Essence Co. soda water is sweetened naturally with fructose ACCENTUATES THE FINEST SPIRITS - Perfectly balanced, and truly thirst quenching, this soda deliciously elevates premium Tequila, Vodka and Rum, resulting in a truly elegant and flavourful drinking experience
Price History
Prices were last updated on: