GREAT TASTE AWARD WINNER — Our Oatmeal & Raisin Biscuits have earned the prestigious Great Taste Award. Golden, sweet oatmeal biscuits with plump raisins, a whisper of cinnamon, and a satisfying crunch. Seriously good dunked in a cup of tea. SUITABLE FOR VEGANS & DAIRY FREE — Made without butter, milk or eggs, our Oatmeal & Raisin Biscuits are suitable for those following a plant-based diet and free from dairy. A seriously good bake that everyone can enjoy. THREE GENERATIONS OF BAKING — This recipe is part of Lottie Shaw's Yorkshire heritage, passed down through three generations and baked today exactly as it was over 100 years ago — with locally milled flour, oatmeal, and no artificial additives. IDEAL FOR GIFTING OR POSTING — Two individually sealed packets keep every biscuit fresh and crisp. The 100% recyclable gift box looks beautiful on any kitchen counter or fits neatly inside a hamper. Shelf life of 6+ months from baking. 100% RECYCLABLE PACKAGING — Packed in our signature recyclable heritage box. Free-range eggs are used across our bakery. SALSA accredited. Dispatched with care from Brighouse, West Yorkshire.
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