Bagels baking mould made of silicone for bagels, cronuts or donuts: size of the bagels: diameter 11.8 m, four bagels can be baked at the same time. Lurch FlexiForm silicone moulds are non-stick and temperature-resistant from -40°C to 240°C. Suitable for cakes, terrines, ice bombs and much more Thanks to the raised material insert, the baking mould is stable and retains its shape even with heavy doughs. All Lurch FlexiFormen bestehen aus 100% Platinsilikon und werden in der Produktion für 4 Stunden bei 200°C geanpert. The baking moulds are completely tasteless and BPA free. Quality you can trust: Lurch is a German company and we naturally meet all legal requirements for products that come into contact with food.
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