MAC Chef Series Boning Knife, Curved 6" (PB 60)
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Kitchen Knives
The perfect knife for the kitchen, this Boning Knife from MAC is a high carbon Chrome Molybdenum Vanadium steel blade for better edge-retention. Made in Japan with a 25-year warranty and 57-61 Rockwell hardness, this knife has the perfect balance of weight distribution and strength. With a 15° blade angle, it glides through cuts with ease. The handle is made of Pakkawood, which has the look and feel of natural wood; it’s durable and lasts much longer than other materials.
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36.75
Description
Kitchen Knives
The perfect knife for the kitchen, this Boning Knife from MAC is a high carbon Chrome Molybdenum Vanadium steel blade for better edge-retention. Made in Japan with a 25-year warranty and 57-61 Rockwell hardness, this knife has the perfect balance of weight distribution and strength. With a 15° blade angle, it glides through cuts with ease. The handle is made of Pakkawood, which has the look and feel of natural wood; it’s durable and lasts much longer than other materials.
Description
(2)
Kitchen Knives
The perfect knife for the kitchen, this Boning Knife from MAC is a high carbon Chrome Molybdenum Vanadium steel blade for better edge-retention. Made in Japan with a 25-year warranty and 57-61 Rockwell hardness, this knife has the perfect balance of weight distribution and strength. With a 15° blade angle, it glides through cuts with ease. The handle is made of Pakkawood, which has the look and feel of natural wood; it’s durable and lasts much longer than other materials.
EurofficeStainless Steel & Wood. Black. Strong single-layer stainless steel (AUS8). Rockwell hardness rating ±60. Black Pakka wood handle. Hand wash only - not suitable for cutting bones or frozen food.
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