The grapes hail from one of the highest sites in Côteaux d’Aix en-Provence. 420 metres above sea level, this 75-hectare vineyard, planted on clay and limestone soils near the Sainte Victoire mountain, is farmed with a biodynamic approach. The wine has an aromatic bouquet with notes of fresh red berries and delicate hints of white flowers. On the palate, it is vibrant and balanced, with subtle notes of grapefruit and juicy melon, complemented by a fine mineral edge that adds depth and precision. The finish is long and refreshing.
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