Malt Extract Yeast Agar (MEYA) Powder to Grow Microorganisms, Bacteriological grade. (36 g)
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Malt Extract Yeast Agar (MEYA) Powder to Grow Microorganisms, Bacteriological grade. Malt extract yeast agar is made of industry standard ingredients: agar, glucose, peptone, yeast extract, malt extract. 36 g will prepare 1 L of agar. The 1 litre of liquid agar will prepare approximately 50 Petri dishes at 20 ml per dish. Preparation: dissolve 36 g in 1 litre of warm water, autoclave/pressure cook for 15 min ensuring sterility thereafter, pour into Petri dishes and leave to set for 10 minutes, then inoculate.
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Amazon
Malt Extract Yeast Agar (MEYA) Powder to Grow Microorganisms, Bacteriological grade. Malt extract yeast agar is made of industry standard ingredients: agar, glucose, peptone, yeast extract, malt extract. 36 g will prepare 1 L of agar. The 1 litre of liquid agar will prepare approximately 50 Petri dishes at 20 ml per dish. Preparation: dissolve 36 g in 1 litre of warm water, autoclave/pressure cook for 15 min ensuring sterility thereafter, pour into Petri dishes and leave to set for 10 minutes, then inoculate.
Description
(1)
Malt Extract Yeast Agar (MEYA) Powder to Grow Microorganisms, Bacteriological grade. Malt extract yeast agar is made of industry standard ingredients: agar, glucose, peptone, yeast extract, malt extract. 36 g will prepare 1 L of agar. The 1 litre of liquid agar will prepare approximately 50 Petri dishes at 20 ml per dish. Preparation: dissolve 36 g in 1 litre of warm water, autoclave/pressure cook for 15 min ensuring sterility thereafter, pour into Petri dishes and leave to set for 10 minutes, then inoculate.
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