Mangrove Jacks M41 Belgian Ale Yeast 10g
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Description
Mangrove Jacks Belgian Ale Yeast delivers spicy, phenolic character reminiscent of Belgian monastic breweries, with high attenuation and strong alcohol tolerance to support a wide range of Belgian beer styles. It suits Belgian Strong Golden and Belgian Strong Dark Ales, producing consistent, top-quality results with each brew. The yeast is noted for its highly characterful, spicy, fruity, and peppery notes, making it ideal for Belgian Saison-inspired beers while maintaining superior shelf stability and ease of use. Usage is straightforward, with direct-on-wort application and a recommended fermentation temperature range to optimize performance.
Usage
Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-28 degrees C (64-82 degrees F). Store in the fridge. 10g treats 23L / 5 Gallons.
Specifications
- Attenuation: Very High
- Flocculation: Medium
- Suitable for: Belgian Strong Golden and Belgian Strong Dark Ales
- Usage: Sprinkle on up to 23 L of wort; ferment at 18–28 C
- Storage: Refrigerate; 10g treats 23L / 5 Gallons
Mangrove Jacks Belgian Ale Yeast delivers spicy, phenolic character reminiscent of Belgian monastic breweries, with high attenuation and strong alcohol tolerance to support a wide range of Belgian beer styles. It suits Belgian Strong Golden and Belgian Strong Dark Ales, producing consistent, top-quality results with each brew. The yeast is noted for its highly characterful, spicy, fruity, and peppery notes, making it ideal for Belgian Saison-inspired beers while maintaining superior shelf stability and ease of use. Usage is straightforward, with direct-on-wort application and a recommended fermentation temperature range to optimize performance.
Usage
Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-28 degrees C (64-82 degrees F). Store in the fridge. 10g treats 23L / 5 Gallons.
Specifications
- Attenuation: Very High
- Flocculation: Medium
- Suitable for: Belgian Strong Golden and Belgian Strong Dark Ales
- Usage: Sprinkle on up to 23 L of wort; ferment at 18–28 C
- Storage: Refrigerate; 10g treats 23L / 5 Gallons
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