EFFORTLESS PRESSING: The balanced 1.45 kg press flattens burgers with no effort and holds steak, bacon and poultry down too – for even cooking across the whole surface CLEAN IN SECONDS: The smooth stainless steel surface resists rust, barely lets anything stick and wipes clean in seconds – dishwasher safe. No seasoning and no scrubbing as with cast iron PREHEAT LIKE CAST IRON: The 4.8 mm thick plate stores heat – preheat and press to sear steaks and crisp sandwiches, or caramelise vegetables from above while the juices stay inside MORE FOOD, LESS MESS: The 20.5 cm pressing surface covers 4+ rashers of bacon or a whole tomahawk steak and cuts down fat splatter when smashing burgers in the pan or on the griddle SAFE AND COMFORTABLE: The oversized silicone handle (16 cm) stays cool, fits all hand sizes and locks in place so the press cannot twist – no burns VERSATILE USE: For home and commercial kitchens – suitable for burgers, steaks, bacon, sandwiches and vegetables on the griddle, in the pan or on the grill
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