MARMARO Premium Greek Extra Virgin Olive Oil from Chalkidiki Chondroelia Variety High Antioxidants, Low Acidity Hand Picked & Cold Pressed, Tin 250ml
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⭐ PREMIUM GREEK ORIGIN – CHALKIDIKI Produced in Chalkidiki, Greece, a region renowned for exceptional olive oil, using carefully selected Chondroelia olives. ⭐ HAND-PICKED & COLD PRESSED Olives are hand-harvested and cold pressed shortly after picking to preserve natural flavour, aroma, and quality. ⭐ BALANCED FLAVOUR PROFILE Smooth, fruity taste with delicate peppery notes — perfect for salads, vegetables, bread dipping, and finishing dishes ⭐ NATURALLY LOW ACIDITY Crafted with attention to detail, resulting in low acidity, a key indicator of high-quality extra virgin olive oil. ⭐ PROTECTIVE TIN – 250ML Packaged in a light-protective tin to maintain freshness, flavour, and quality from the first drop to the last
Description
(1)
⭐ PREMIUM GREEK ORIGIN – CHALKIDIKI Produced in Chalkidiki, Greece, a region renowned for exceptional olive oil, using carefully selected Chondroelia olives. ⭐ HAND-PICKED & COLD PRESSED Olives are hand-harvested and cold pressed shortly after picking to preserve natural flavour, aroma, and quality. ⭐ BALANCED FLAVOUR PROFILE Smooth, fruity taste with delicate peppery notes — perfect for salads, vegetables, bread dipping, and finishing dishes ⭐ NATURALLY LOW ACIDITY Crafted with attention to detail, resulting in low acidity, a key indicator of high-quality extra virgin olive oil. ⭐ PROTECTIVE TIN – 250ML Packaged in a light-protective tin to maintain freshness, flavour, and quality from the first drop to the last
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