Durable double-ended wooden pastry tamper - for making perfectly shaped, bite-sized quiches, pies and tarts Also great for pressing burgers before grilling to keep them flat, and even for crushing whole spices Small end measures 4 cm (1½"), while the larger end measures 6.8 cm (2½") Ideal for use with the MasterClass Non-Stick Mini Bites Tin (KCMCHB97) Five-year guarantee
ManoManoGeneral description This wooden pastry tamper is the perfect tool to form dough evenly into mini hole baking tins, creating the perfect shape for canapés and bite-sized pastries and pies. Technical specifications Diameter of larger end: 6.8 cm Diameter of smaller end: 4 cm
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