Mastering Neapolitan pizza and beyond: Science, Techniques, Ingredients & Ovens from Dough Making to Baking

Prices from
24.56

Featured

COMPARE ALL WEBSHOPS (2)

Description

Amazon Pages: 222, Paperback, Independently published
Description Description
Product Specifications Product specifications
Related Products Related Products
?>
Next
Previous

Compare webshops (2)

Shop
Price
Amazon Logo
£ 24.56
To Shop
Amazon Marketplace Logo
£ 24.56
To Shop
Description (1)

Pages: 222, Paperback, Independently published

Product specifications

Brand Independently Published
EAN
  • 9798267652247

Prices were last updated on:

Majosta

THE WOOD FIRED Pizza OVEN MASTERY GUIDE: Master Neapolitan Dough, High Heat...

£ 22.32
Compare 2 stores 2 stores

Appetite by Random House

Bread Etc.: Recipes + Techniques for Baking with Sourdough, Yeasted Dough, Pizza Dough More

£ 26.84
Compare 2 stores 2 stores

Appetite by Random House

Bread Etc.: Recipes + Techniques for Baking with Sourdough, Yeasted Dough, Pizza Dough More

£ 14.99
More Information More Info

Homemade Pizza and Bread Cookbook from Dough to Toppings : Featuring Easy...

£ 6.96
More Information More Info
Featured Choice
£ 24.56
To Shop