Motherwort Tea 250g 8.8 oz by Alpi Nature, Herb Cut, Loose Tea, Plant Leonurus Cardiaca for Preparation of Herbal and Infusion

Motherwort, scientifically known as Leonurus Cardiaca, is an herbaceous perennial plant in the mint family with square stems, serrated leaves and clusters of small pink or purple flowers, often dried and brewed into teas. Taste experience: Our motherwort tea offers a distinct taste with pronounced bitterness and earthy notes which can be balanced by adding honey or other natural sweetener. Brewing instructions: Add 1-2 tsp of the herb to 250ml of hot water, let steep for 3-5 minutes, then strain. For best results, use a strainer or infuser. Naturally sourced: Our motherwort herb is sourced from cultivation that prioritises purity, ensuring each ingredient meets the finest quality standards. Commitment to quality: We uphold exceptional standards across the entire value chain, from cultivation to packaging, ensuring consistent product quality.