From the world’s oldest running rum distillery Notes: vanilla, banana, spicy, caramel, summer fruit Tropically aged in Barbados, in American whiskey casks, for up to 2 years Best served in long, classic cocktails such as the Rum Punch Perfect for gifting Food pairing: BBQ pork ribs, beetroot, fennel salad, apple tart, chocolate cookies Barbados, the birthplace of rum. Allergens: None. Suitable for Vegetarians and Vegans. Gluten Free. International Wine and Spirits Competition (IWSC) Award Winner
KWM wineMOUNT GAY ECLIPSE BARBADOS GOLD RUM The eclipse illustrates the art of Barbadian and Caribbean rum. Created in 1910, its luminous, golden amber glow and distinct floral and spicy notes have pleased, ever since, the palates of connoisseurs the ....
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