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Delivery note: cannot ship to the provinces of Bergamo and Brescia Product name: Caputo flour Manitoba gold type 0 in practical 5 kg packaging Intended use: Manitoba Gold Caputo flour type 0 for all types of dough with long fermentation time Special features: Great elasticity and recommended for baked goods as well as homemade dough work Handling: the dough remains soft and easy to handle, also suitable for home use