Myatt's Fields Negroni Ready to Drink Cocktail 500ml 27.6% ABV Gin, Campari, Vermouth
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Aged Negroni – A traditional Negroni made with London Dry gin, Campari, and blended Italian vermouths, rested for 6 weeks for a smoother finish. Bold & Balanced – Bitterness, spice, and depth, with the edges beautifully rounded through small-batch ageing. Serve It Your Way – Pour over ice with orange peel or straight from the freezer — both are perfect. Handmade in South London – Mixed, aged, bottled and labelled by hand at our Myatt’s Fields workshop. Vegetarian – 500ml bottle (approx. 6–7 serves), 27.6% ABV, 149 calories per 75ml serve. Allergens – Contains sulphites (sulfur dioxide).
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£ 28.50 | To Shop |
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Aged Negroni – A traditional Negroni made with London Dry gin, Campari, and blended Italian vermouths, rested for 6 weeks for a smoother finish. Bold & Balanced – Bitterness, spice, and depth, with the edges beautifully rounded through small-batch ageing. Serve It Your Way – Pour over ice with orange peel or straight from the freezer — both are perfect. Handmade in South London – Mixed, aged, bottled and labelled by hand at our Myatt’s Fields workshop. Vegetarian – 500ml bottle (approx. 6–7 serves), 27.6% ABV, 149 calories per 75ml serve. Allergens – Contains sulphites (sulfur dioxide).
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Aged Negroni – A traditional Negroni made with London Dry gin, Campari, and blended Italian vermouths, rested for 6 weeks for a smoother finish. Bold & Balanced – Bitterness, spice, and depth, with the edges beautifully rounded through small-batch ageing. Serve It Your Way – Pour over ice with orange peel or straight from the freezer — both are perfect. Handmade in South London – Mixed, aged, bottled and labelled by hand at our Myatt’s Fields workshop. Vegetarian – 500ml bottle (approx. 6–7 serves), 27.6% ABV, 149 calories per 75ml serve. Allergens – Contains sulphites (sulfur dioxide).