Gin, vermouth and Campari in complete agreement, with no single one of them winning. Aged a minimum of six weeks before release, which is what rounds the bitterness off the Campari. Pour over a large ice cube in a rocks glass. Garnish with an orange slice or expressed orange peel. 500ml, six serves at 75ml. 28.1% ABV. Small batch, blended and bottled by hand in Brixton, south London.
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