HOW TO USE Take a piece of charcoal and heat a corner with a small flame (lighter/stove) for about 60 seconds until it turns red hot. Place the piece of charcoal in the incense burner. Sit down as the beautiful fragrance fills the room Bakhoor is used on special occasions such as weddings or just to relax. In Arab culture, it is a traditional gesture to pass the bakhoor between the guests, so that they can perfume their hair, clothes and hands. This is meant to be as integral to hospitality as serving coffee and dates. Bakhoor or Bakhur, an Arabic word meaning smoke, is infinitely known for homes or environmental factors. The term Bakhoor in this sense refers to wood chips that are soaked in fragrant Oud oils; which is the oil separated from the Aquilaria tree. IDEAL FOR REGULAR USE: An irresistible type of shape takes a grip from the heart of the tree and later produces a weak fragrant sap that supplies the oil. Top notes: lemon, orange, jasmine, middle notes: rose, patchouli, sandalwood, base notes: vanilla, white musk
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