Harvested at optimal grape maturity to maximise colour, tannin, and sugar concentration. Gently destemmed and fermented under controlled temperatures to develop complex aromas. Originates from the sun-drenched Puglia region situated between the Mediterranean and Adriatic seas. Expressive nose displaying notes of ripe dark fruit, red cherry, strawberry jam, plum, and herbs. Pairs with grilled meats, roasted dishes, Mediterranean cuisine, pizza, and polenta.
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