No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating

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Pages: 232, Hardcover, Beacon Press

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Brand Beacon Press
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  • 9780807069172

Beacon Press

No Meat Required: The Cultural History and Culinary Future of Plant Based Eating

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Men's Health Plant-Based Eating: (The Diet That Can Include Meat)

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Cambridge University Press

Chopsticks: A Cultural and Culinary History

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Edinburgh University Press

Meat Markets: The Cultural History of Bloody London

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