Oak Smoked Sea Salt 100g

This oak smoked salt is perfect for changing up recipes and adding a hint of smoked flavour to any dish. This salt is smoked over an oak wood fire and holds a strong bonfire like aroma. Ideal for using in seasonings and spice rubs, or sprinkled generously over meat, or veg before cooking. Swap your standard salt for this to add a subtle flavour. Not just for savoury use! Try adding to caramels or desserts for a burst of smoke.