Our oatmeal flour are thermo-activated and with perosidaxa deactivated, to prevent weevil and microbiological problems that can affect our intestinal flora and body The only ones on the market sweetened with Splenda patent that brings the original sweetness of sugar but with 0% calories and the only ones worn in their pHregulator formulation All this along with the widest and appetizing range of flavors make MAX PROTEIN the consumer preferred oatmeal
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