💧MADE WITH 100% BLUE AGAVE. One of the few tequilas still made slowly in the old fashioned way, Tequila Ocho accentuates that which is exclusive to tequila; the agave flavour 🧊AGED FOR ONE YEAR. Ocho Anejo Tequila is aged for 1 year in oak ex-American Whiskey barrels before being bottled. Ocho is the first tequila brand to designate both the year it was produced and the precise field from which the family grown agaves were sourced. Each batch comes from a different field or ranch contributing distinctive characteristics of that place to the spirit 🍑 TASTING NOTES. Cinnamon, brown sugar, apricots and toasted almonds offer a smooth taste, with coffee and cacao accents bringing a crescendo to the lasting finish 8️⃣WHY EIGHT? Ocho, or eight in English, is the number of kilograms of agave to make one litre of Ocho tequila. It is also the number of years for the agaves to ripen before being harvested. The Camarenas are also in their eighth decade of producing tequila 🇲🇽THE FIRST SINGLE ESTATE TEQUILA. Ocho is the first single estate tequila, designed to showcase the agave plant’s ability to convey differing flavours from the land. Each vintage is harvested from diverse fields around the Mexican state of Jalisco. The brainchild of Tomas Estes and Carlos Camarena, two much loved and celebrated tequila experts Alcohol content: 40.0 percent_by_volume Item display volume: 700.0 milliliters
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