Odysea PDO Kalamata Extra Virgin Olive Oil 1L Round Tin

ODYSEA PDO Kalamata Extra Virgin Olive Oil is a superior category oil, obtained directly from handpicked Koroneiki olives grown exclusively in the PDO (Protected Designation of Origin) region of Kalamata. This ensures an authentic product of exceptional quality from Greece’s acclaimed Peloponnese peninsula. The olives are cold-pressed within hours of harvest using only mechanical means, without heat or chemicals, preserving the oil’s full nutritional value and authentic flavor profile.This robust oil offers a fresh, grassy aroma with notes of citrus and tomatoes on the vine. Its medium fruitiness and light to medium pungency develop into a full-bodied, herbaceous flavour that leaves a pleasant peppery aftertaste. It is naturally high in monounsaturated fats (70.5g per 100ml). Ideal for drizzling and dipping, it perfectly enriches salad dressings, grilled fish, white meat, pasta, sauces, and roasted vegetables.100% Extra Virgin Olive Oil. Suitable for Vegan, Vegetarian, Gluten-Free, Lactose-Free, Nut-Free, and Egg-Free diets. Store in a cool, dark place away from light and heat.

Superior category olive oil obtained directly from olives and solely by mechanical means. Produced with polyphenol-rich Koroneiki olives. High in Monounsaturated fats The oil is extracted without heat or chemicals which ensures the flavour and health benefits remain. A full-bodied herbaceous flavour slowly builds in the mouth to leave a pleasant peppery aftertaste. Aromas reminiscent of citrus, fresh cut grass and tomatoes on the vine Olives are harvested with care by hand according to traditional methods and pressed within hours of being picked Kalamata refers to the area where the olives are grown, not the olive variety, which is a common misconception. Located in Peleponese, it provides an ideal micro-climate for the cultivation of olives