MIXTO REPOSADO TEQUILA – Orendain Extra is a rested mixto tequila from Tequila Orendain, founded in 1926 when Don Eduardo Orendain bought the La Mexicana distillery in the town of Tequila, Jalisco AGAVE, VANILLA, CARAMEL – Time in American oak rounds off the cooked agave and brings in soft vanilla and caramel notes, giving a smoother, warmer tequila than a blanco that still keeps a clear agave character RESTED IN OAK – Made from Blue Weber agave with other sugars, as mixto rules allow, it is rested in American oak barrels for at least two months, as the reposado class requires, before bottling SHAKE, SHOOT OR SIP – Shake it into a richer Margarita, pour it as a shot with lime and salt, mix it with cola or grapefruit soda over ice, or sip it on the rocks with a slice of orange PARTY READY – A 70cl bottle for barbecues, birthdays and taco nights, handy for anyone who wants a mellower, golden alternative to blanco for shots and cocktails without spending sipping-tequila money
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