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Mild, Nutty Flavour: Adds a subtle, nutty taste to baked goods, enhancing the flavour profile of your recipes. Versatile Use: Ideal for baking breads, muffins, pancakes, and for thickening soups and sauces, offering a wide range of culinary applications. Nutrient-Rich: Packed with fibre and essential nutrients, Organic Barley Flour contributes to a balanced and healthy diet.