Bakers' Choice: Serious Grains is a range of the finest, speciality flours from traditional British mills, including organic flours, whole-grain flours, and baking ingredients. Premium Quality Organic whole grain, well-balanced flour: Our Organic Barley flour is Traditionally stoneground: Milled from whole organic barley, using a traditional stoneground process. Stoneground means the flour has been made by crushing the grain between two large stones. It helps preserve all the nutrients. Versatile flour: Barley flour can be easily substituted for or added to all-purpose flour in most recipes. Use it to create flatbreads, pancakes, biscuits, and cookies. Rich in fibre and vitamins: Barley is an excellent alternative to white wheat as it provides more health benefits than wheat. It has a higher fibre content and undergoes less processing, meaning it loses fewer nutrients. It is also a good source of antioxidants, minerals, and vitamins.
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