Organic Kombucha Scoby 1 Litre
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Description
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ORGANIC CERTIFIED & UKAS LAB TESTED – Our Organic Kombucha scoby starter culture is certified by the Organic Food Federation and UKAS lab test The organic kombucha scoby makes an effervescent fermented health drink, prepared with sweet tea. ANCIENT CULTURE – Kombucha is a fermented drink thought to have originated in the Far East and consumed for several centuries for its health benefits. It was thought to promote a state of well being and a clear mind. 100% VEGAN - Our scoby culture is certified by the Vegan Society. To make your kombucha, add the scoby, tea, water and sugar together. Once fermented the mixture makes a delicious fermented drink that is suitable for vegans. UNIQUE KOMBUCHA FLAVOUR - The complex balance of bacteria and yeast produce a slightly fizzy, tart drink. The tartness can be controlled by the amount of time the tea is left to ferment. INFINITE SUPPLY – Once you have created your first batch, you will need to keep 10% of the kombucha starter tea and scoby to make your next. You can quickly increase the amounts made. You can do this indefinitely.
ORGANIC CERTIFIED & UKAS LAB TESTED – Our Organic Kombucha scoby starter culture is certified by the Organic Food Federation and UKAS lab test The organic kombucha scoby makes an effervescent fermented health drink, prepared with sweet tea. ANCIENT CULTURE – Kombucha is a fermented drink thought to have originated in the Far East and consumed for several centuries for its health benefits. It was thought to promote a state of well being and a clear mind. 100% VEGAN - Our scoby culture is certified by the Vegan Society. To make your kombucha, add the scoby, tea, water and sugar together. Once fermented the mixture makes a delicious fermented drink that is suitable for vegans. UNIQUE KOMBUCHA FLAVOUR - The complex balance of bacteria and yeast produce a slightly fizzy, tart drink. The tartness can be controlled by the amount of time the tea is left to ferment. INFINITE SUPPLY – Once you have created your first batch, you will need to keep 10% of the kombucha starter tea and scoby to make your next. You can quickly increase the amounts made. You can do this indefinitely.