Medium Roast with Distinctive Flavour: Winner of a Great Taste Award in 2023. This is a smooth, medium-dark roast coffee with a delicious praline nuttiness that rolls on to flavours of toffee and cocoa. Perfect for drinking at any time of day. Single-Origin Organic Coffee Beans – Grown by 30 indigenous Mayan and Mestizo communities high in the mountains of Mexico near the Ocote Biosphere Reserve, this coffee embodies authentic Mexican flavours with a unique story of heritage and sustainability. Sustainably Sourced – Our coffee is produced with organic, eco-friendly practices that support local communities and biodiversity, recognised for its exceptional quality and positive environmental impact. Perfect for All Brewing Styles – Designed for versatility, these coffee beans work seamlessly in bean-to-cup machines, French press, pour-over, or traditional drip coffee makers, offering a premium experience every time Ideal for Any Time of Day – Whether for breakfast, a midday boost, or a post-dinner treat, this coffee delivers a smooth and well-balanced taste that pairs well with any meal or occasion.
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