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Naturally Rich in Dietary Fibre Jackfruit flour is naturally rich in fibre, making it a suitable ingredient for balanced meals and everyday healthy eating. Lower Glycaemic Response Compared to Refined Flour Ingredients Green jackfruit flour is often chosen as an ingredient in balanced diets due to its fibre content and slower digestion characteristics when used as part of mixed meals. Supports Balanced Eating Habits Can be incorporated into rotis, chapatis, breads, smoothies and other homemade recipes as part of a varied and balanced diet. Complex Carbohydrate Source Provides carbohydrates along with naturally occurring fibre, helping create satisfying meals and snacks. Popular Among Health-Conscious Consumers Green jackfruit flour is increasingly used by those seeking alternatives to traditional refined flour ingredients.