Orgran No Egg Egg Replacer 200g

Egg substitute mixture intended as a dairy- and egg-free alternative for baking and cooking. The product contains no cholesterol or eggs and can be used to make cakes, meringues, or egg-free mayonnaise. It stores well in the pantry, with each package providing the equivalent of 33 eggs. The formulation is gluten-free, dairy-free, and suitable for vegetarians.

Features

• No cholesterol, lactose, or eggs
• Gluten-free, dairy-free, egg-free; suitable for vegetarians
• Use in cakes, meringues, or egg-free mayonnaise
• Pantry staple; equivalent to 33 eggs per pack
• Ingredients: potato starch, tapioca starch, calcium carbonate, citric acid, methylcellulose